Bagel D'Lox – Ramapo, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (845) 356-4700 to check today's hours. Know the hours? Send them to us.

Tap for directions

421 Ny-59, Ramapo, NY 10952

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Address421 Ny-59, Ramapo, NY 10952

Phone(845) 356-4700

StyleBagel shop

CountyRockland County

Time zoneEastern Time

From city center0.9 mi west

About Bagel D'Lox

You will find Bagel D'Lox at 421 Ny-59 in Ramapo, 0.9 mi west of the Ramapo city center.

Ramapo has 7 places on our map that bake or sell fresh pastry, and this is one of them — about one per 22,396 people living in the city. If you want to compare, Sprinkles sits 0.4 mi from here.

Opening hours for Bagel D'Lox are not verified in our data. A quick call to (845) 356-4700 before you go saves a wasted trip, especially on holidays.

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.
Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.

Specialty bagels

French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.

Cream cheese & spreads

Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.
Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.